Ketchup Plant Manufacturers In Bankura
The Ketchup Plant by VK Machines Pvt. Ltd. is a modern, fully automated solution for large-scale tomato ketchup and sauce production. Designed to ensure consistent flavor, smooth texture, and long shelf life, our plant supports a wide range of ketchup formulations from classic to spiced or organic variants.
Covering the entire process—from tomato paste preparation, mixing, cooking, and homogenizing to filling and packaging—our systems deliver high efficiency, hygiene, and reliability. With customizable capacities, advanced automation, and compliance with global food safety standards, VK Machines Pvt. Ltd. helps brands achieve seamless ketchup production at any scale.
Key Features of Our Ketchup Plant
- Flexible Design: Suitable for small-scale, medium, and industrial-scale production lines.
- Vacuum Cooking: Preserves tomato flavor, color, and natural aroma while ensuring energy efficiency.
- Smooth Consistency: High-shear homogenization ensures lump-free ketchup with stable viscosity.
- Integrated Steam-Jacketed Tanks: Enables uniform heating and controlled cooking.
- Automation Ready: PLC and HMI-based controls for recipe management and process monitoring.
- Custom Output Range: Available from 100 LPH to over 10,000 LPH depending on demand.
- Quick Cleaning: CIP system reduces downtime and ensures hygienic operation.
Applications of Ketchup Processing Plants
- Tomato ketchup – classic, spiced, or organic variants
- Pasta and pizza sauces
- BBQ and hot chili sauces
- Sugar-free or diet-friendly ketchup
- Multi-flavor dips and condiments
Why Choose VK Machines Pvt. Ltd.?
- Proven Expertise: Decades of experience in turnkey food processing solutions.
- Quality Manufacturing: All major equipment built in-house for superior quality control.
- Tailored Engineering: Plants designed to match recipe, output, and packaging requirements.
- End-to-End Support: From plant setup and training to after-sales service and maintenance.
- Global Compliance: Designed in line with international food safety and certification standards.
